The egg is part of the list of 10 superfoods and when it is of high quality it should definitely be consumed by everyone. The Beata egg fully meets the conditions to be on your table every day.
All consumers who want to consume fresh and quality eggs should choose these eggs as one of the main food products in their daily basket to use in all possible forms. Beata eggs contain a large amount of essential nutrients for the health of every person.
Beata eggs take the best of this place, as they are the product of healthy chickens, raised in the clean air of the sage field and the fresh water that springs from the Bjeshkët Mountains in the Koplik Highlands.
They do not have artificial growth agents, but are rich in omega 3, zinc, iron, selenium, vitamins and proteins. Every Beata product is analyzed in the Noval laboratory, the only laboratory accredited in Albania with the highest European standards. To date, no Beata egg has presented a problem for the consumer's food safety.
Meanwhile, for more than 12 years, continuous investments have been made to improve the product's presence in current markets in Albania. One of the challenges has been entering the European Union markets. The good news is that very soon the Beata egg will be exported to European Union countries after being equipped with a quality and export certificate. Therefore, the Beata egg should never be missing from your basket.
(BalkanWeb)
